Crew Outlet Morgans Kebab Jakal/UII

Morgans Kebab in Yogyakarta is seeking dedicated individuals to join our Crew Outlet team at Jakal/UII. This role offers an opportunity to contribute to a dynamic food service environment, providing excellent customer experiences while supporting the efficient operation of our outlet. We are looking for enthusiastic team members who share our commitment to quality and service excellence.

About the Role

The Crew Outlet position involves direct customer interaction, food preparation, and maintaining a clean, welcoming environment. Key responsibilities include greeting customers, taking orders, preparing food items according to established recipes and standards, handling transactions, and ensuring the outlet area is tidy and well-stocked throughout shifts.

Key Responsibilities

• Greet customers promptly and courteously upon arrival.
• Take customer orders accurately and efficiently, ensuring clarity and correctness.
• Prepare food items, including assembling kebabs, sides, and beverages, adhering to food safety and quality standards.
• Process payments and handle cash handling procedures securely.
• Maintain a clean and organized work area, including counters, tables, and equipment.
• Assist with stocking supplies and maintaining inventory levels.
• Collaborate effectively with fellow crew members to ensure smooth service during busy periods.

Requirements

• Previous experience in a fast-paced food service environment is advantageous.
• Strong communication skills and a friendly, approachable demeanor.
• Ability to work efficiently and maintain composure during peak hours.
• Basic understanding of food preparation and safety practices.
• Reliable transportation or ability to commute to the Jakal/UII location.
• Flexibility to work various shifts, including weekends and evenings as required.
• Team player willing to contribute to a positive and collaborative work atmosphere.