Chef-Pastry

The Chef-Pastry position at External Listings in Surabaya, East Java, seeks a highly creative and skilled professional to lead the pastry department and contribute to the creation of exceptional baked goods. This role involves direct hands-on baking and decorating while providing leadership to ensure the consistent quality and presentation of all pastries across various outlets. The ideal candidate will blend artistic flair with operational excellence to meet the company's culinary standards and customer expectations.

About the Role

The Chef-Pastry will be responsible for developing and executing innovative pastry concepts, managing daily production, and mentoring junior staff. This position requires a deep understanding of baking techniques, flavor profiles, and modern decorating trends to produce visually stunning and delicious pastries that align with the brand's identity and menu offerings.

Key Responsibilities

• Prepare a wide variety of pastries, desserts, and baked goods according to established recipes and quality standards.
• Lead and train pastry team members in proper techniques, food safety, and sanitation practices.
• Develop new pastry items and seasonal specials, ensuring they meet both creative and operational requirements.
• Manage inventory, portion control, and waste reduction for pastry production areas.
• Collaborate with other culinary departments to ensure seamless service and menu integration.
• Maintain a clean, organized, and efficient pastry station adhering to all health and safety regulations.

Requirements

• Proven experience as a Chef-Pastry or similar role in a high-volume food service environment.
• Strong portfolio demonstrating creativity in baking and decorating.
• Excellent leadership and communication skills to effectively manage and motivate a team.
• In-depth knowledge of pastry techniques, ingredients, and equipment.
• Ability to work efficiently under pressure during peak service periods.
• Commitment to maintaining the highest standards of food quality and presentation.